{"title":"Home page","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eOur core roasts, sourced from Latin American micro farmers. Whole bean or ground, 12 oz or 5 lb. Start here.\u003c\/p\u003e","products":[{"product_id":"que-chimba-12oz","title":"QUÉ CHIMBA | 12 OZ","description":"\u003cp class=\"p1\" style=\"text-align: center;\"\u003e\u003ci\u003e\u003cmeta charset=\"utf-8\"\u003e🚚 Free shipping over $60 · ☕ Roasted to order in Minneapolis · 💚 Latina-owned, family-sourced · ✨ \u003ca href=\"https:\/\/www.holacoffeempls.com\/pages\/love-it-guarantee\" title=\"Love It Guarantee\" rel=\"noopener\" target=\"_blank\"\u003e14-day Love It Guarantee\u003c\/a\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003ch3 class=\"p1\" style=\"text-align: left;\"\u003e\u003cstrong\u003e12 ounces of Latina-owned, dark-roast specialty coffee from family co-ops in Colombia and Guatemala. Real brand. Real beans. Bold cup.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA 12-ounce bag of dark-roast specialty coffee, sourced from family co-ops in Colombia and Guatemala. The single-bag entry into Qué Chimba, built for the morning that needs a fuller, bolder cup. Tasting notes of butter, cacao, and maraschino cherry. Available whole bean, drip ground, or espresso ground.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLatina-owned, Minneapolis-roasted\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e100% sourced from verified family co-ops in Latin America\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDual origin: Colombia, Guatemala\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDark roast, full body\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTasting notes: butter, cacao, maraschino cherry\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eAvailable whole bean, drip ground, or espresso ground\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e12oz bag, perfect for first-time buyers or single-coffee-drinker households\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p5\"\u003e\u003cb\u003eOUR COLOMBIAN BEANS — Huila Region (Gran Galope Program)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003eGran Galope is our direct-trade commitment to the hardworking men and women operating ethical micro-farms across Colombia's coffee belt. These Excelso grade coffees (15\/16 screen size) are sourced from 10–30 smallholder farmers per lot, cupped and evaluated in Pitalito (Huila), Popayán (Cauca), and Pasto and La Unión (Nariño). We buy more and pay more because these farmers deserve it, and because it shows up in your cup: a foundation of sweetness, fruity effervescence, and rich cocoa-toffee depth.\u003cbr\u003e\u003cbr\u003eProcess: Fully Washed | Varieties: Castillo, Caturra, Colombia\u003cbr\u003eElevation: 1400–2000 MASL | Region: Huila\u003cbr\u003eHarvest: Oct–Dec (Main Crop), Jun–Aug (Fly Crop)\u003c\/p\u003e\n\u003cp class=\"p5\"\u003e\u003cb\u003eOUR GUATEMALAN BEANS — Huehuetenango Region (Waykan)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e\"Waykan\" means \"star, or light that shines in the sky at night\" in the Maya Q'qnjobal dialect, a name that carries the weight of a community. The indigenous population of Huehuetenango has cultivated coffee for generations, and coffee accounts for roughly 80% of the local economy here. These are not anonymous beans, they are the livelihood of real families, and we source them with that responsibility in mind.\u003cbr\u003e\u003cbr\u003eTheir flavor profile brings crisp acidity reminiscent of lemon, grape, or apple, with a beautiful balance of toffee and sweet almond, the brightness that lifts Qué Chimba from bold to brilliant.\u003cbr\u003e\u003cbr\u003eProcess: Washed | Varieties: Bourbon, Catimor, Caturra, Maragogype, Pache\u003cbr\u003eElevation: 1400–2200 MASL | Region: Huehuetenango\u003cbr\u003eHarvest: December–May\u003c\/p\u003e\n\u003cp class=\"p6\"\u003e\u003ci\u003eOur approach to sourcing has always been rooted in relationships. Long-standing partnerships with farmer partners across Latinoamérica that go far beyond a transaction. We are here for the long haul, for the communities, and for the craft. That's the Hola Coffee promise in every bag.\u003c\/i\u003e\u003ci\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"Hola Coffee","offers":[{"title":"Whole Bean","offer_id":45056649625764,"sku":"QC-12OZ-WB","price":22.0,"currency_code":"USD","in_stock":true},{"title":"Ground for Drip","offer_id":45056649658532,"sku":"QC-12OZ-GD","price":22.0,"currency_code":"USD","in_stock":true},{"title":"Ground for Espresso","offer_id":51307889361060,"sku":"QC-12OZ-GE","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0632\/4777\/7956\/files\/QUE_CHIMBA_12OZ_FRONT.jpg?v=1779296999"},{"product_id":"machu-magic-12oz","title":"MACHU MAGIC | 12 OZ","description":"\u003cp class=\"p3\" style=\"text-align: center;\"\u003e\u003ci\u003e\u003cmeta charset=\"utf-8\"\u003e🚚 Free shipping over $60 · ☕ Roasted to order in Minneapolis · 💚 Latina-owned, family-sourced · ✨ \u003ca href=\"https:\/\/www.holacoffeempls.com\/pages\/love-it-guarantee\" title=\"Love It Guarantee\" rel=\"noopener\" target=\"_blank\"\u003e14-day Love It Guarantee\u003c\/a\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003ch3 class=\"p3\"\u003e\u003ci\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003e12 ounces of light-roast specialty coffee from family co-ops in Peru, Colombia, and Guatemala. Latina-owned, Minneapolis-roasted, built for the cup that starts everything.\u003c\/strong\u003e\u003c\/i\u003e\u003c\/h3\u003e\n\u003cp class=\"p4\"\u003e\u003cmeta charset=\"utf-8\"\u003eA 12-ounce bag of light-roast specialty coffee, sourced from family co-ops in Peru, Colombia, and Guatemala. The single-bag entry into Hola, built for the morning cup that anchors your day. Tasting notes of citrus, cacao, and whipped cream. Available whole bean, drip ground, or espresso ground.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLatina-owned, Minneapolis-roasted\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e100% sourced from verified family co-ops in Latin America\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eThree origins: Peru, Colombia, Guatemala\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLight roast, fully washed\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTasting notes: citrus, cacao, whipped cream\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eAvailable whole bean, drip ground, or espresso ground\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e12oz bag, perfect for first-time buyers or single-coffee-drinker households\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p5\"\u003e\u003cb\u003eOUR PERUVIAN BEANS — Cajamarca Region\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003ePeru has all the conditions necessary to produce world-class coffee: high elevation, premier Arabica varieties, and a quality-focused movement among smallholder growers, especially in cooperatives practicing organic husbandry. We seek a softer profile here: cocoa, lemon, toffee, caramel, almond, and soft fruit like plum or sweet cherry. These are the growers the world is just beginning to recognize, and we're proud to stand with them.\u003cbr\u003e\u003cbr\u003eProcess: Washed | Varieties: Catimor, Caturra, Bourbon, Typica\u003cbr\u003eElevation: 1600–1900 MASL | Harvest: May–October\u003c\/p\u003e\n\u003cp class=\"p5\"\u003e\u003cb\u003eOUR COLOMBIAN BEANS — Huila Region (Gran Galope Program)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eGran Galope is more than a sourcing program, it's a commitment. It allows us to buy more and pay more for high-quality coffees from the hardworking men and women who operate ethical micro-farms across Colombia. These Excelso grade coffees are sourced from 10–30 smallholder farmers per lot, cupped for their balance of sweetness, fruity effervescence, and cocoa-toffee foundation, and traceable to the region.\u003cbr\u003e\u003cbr\u003eProcess: Washed | Varieties: Castillo, Caturra, Colombia\u003cbr\u003eElevation: 1400–2000 MASL | Harvest: Oct–Dec (Main), Jun–Aug (Fly Crop)\u003c\/p\u003e\n\u003cp class=\"p5\"\u003e\u003cb\u003eOUR GUATEMALAN BEANS — Huehuetenango Region (Waykan)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\"Waykan\" means \"star, or light that shines in the sky at night\" in the Maya Q'qnjobal dialect , and these beans live up to the name. The indigenous population in and around Huehuetenango has cultivated coffee for generations, and coffee accounts for roughly 80% of the local economy. We source these beans as an act of solidarity as much as quality. Their crisp acidity, reminiscent of lemon, grape, or apple, balanced by toffee and sweet almond, is what makes Machu Magic truly shine.\u003cbr\u003e\u003cbr\u003eProcess: Washed | Varieties: Bourbon, Catimor, Caturra, Maragogype, Pache\u003cbr\u003eElevation: 1400–2200 MASL | Harvest: December–May\u003c\/p\u003e\n\u003cp class=\"p6\"\u003e\u003ci\u003eOur approach to sourcing has always been rooted in relationships. Long-standing partnerships with farmer partners across Latinoamérica that have grown into some of our most intentional, impactful work. When you choose Machu Magic, you're part of that too.\u003c\/i\u003e\u003ci\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"Hola Coffee","offers":[{"title":"Whole Bean","offer_id":45056648806564,"sku":"MM-12OZ-WB","price":21.0,"currency_code":"USD","in_stock":true},{"title":"Ground for Drip","offer_id":45056648839332,"sku":"MM-12OZ-GD","price":21.0,"currency_code":"USD","in_stock":true},{"title":"Ground for Espresso","offer_id":51307890933924,"sku":"MM-12OZ-GE","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0632\/4777\/7956\/files\/MACHU_12OZ_FRONT_e1c23bd2-834f-445a-ae53-8d18beffc7d0.jpg?v=1779296869"},{"product_id":"que-chimba-5-lb","title":"QUÉ CHIMBA | 5 LB","description":"\u003cp class=\"p1\" style=\"text-align: center;\"\u003e\u003cmeta charset=\"utf-8\"\u003e🚚 Free shipping over $60 · ☕ Roasted to order in Minneapolis · 💚 Latina-owned, family-sourced · ✨ \u003ca href=\"https:\/\/www.holacoffeempls.com\/pages\/love-it-guarantee\" title=\"Love It Guarantee\" rel=\"noopener\" target=\"_blank\"\u003e14-day Love It Guarantee\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3 class=\"p4\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003e5 pounds of Latina-owned, family-sourced specialty coffee. The bold dark roast for households that take their morning seriously.\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003eA 5-pound bag of dark-roast specialty coffee, sourced from family co-ops in Colombia and Guatemala. Built for households that drink coffee in volume and want a fuller, bolder cup. Tasting notes of butter, cacao, and maraschino cherry. Available whole bean, drip ground, or espresso ground.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eQué Chimba. In Colombia, that means \"that's awesome.\" And honestly? That's the only way to describe this coffee.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLatina-owned, Minneapolis-roasted\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e100% sourced from verified family co-ops in Latin America\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDual origin: Colombia, Guatemala\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDark roast, full body\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTasting notes: butter, cacao, maraschino cherry\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eAvailable whole bean, drip ground, or espresso ground\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e5lb bag, built for households that drink coffee in volume\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eMEET QUÉ CHIMBA\u003cbr\u003e\u003cbr\u003eTwo origins. Generations of craft. One unforgettable cup. Here's who made it possible:\u003c\/p\u003e\n\u003cp class=\"p5\"\u003e\u003cb\u003eOUR COLOMBIAN BEANS — Huila Region (Gran Galope Program)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003eGran Galope is our direct-trade commitment to the hardworking men and women operating ethical micro-farms across Colombia's coffee belt. These Excelso grade coffees (15\/16 screen size) are sourced from 10–30 smallholder farmers per lot, cupped and evaluated in Pitalito (Huila), Popayán (Cauca), and Pasto and La Unión (Nariño). We buy more and pay more because these farmers deserve it, and because it shows up in your cup: a foundation of sweetness, fruity effervescence, and rich cocoa-toffee depth.\u003cbr\u003e\u003cbr\u003eProcess: Fully Washed | Varieties: Castillo, Caturra, Colombia\u003cbr\u003eElevation: 1400–2000 MASL | Region: Huila\u003cbr\u003eHarvest: Oct–Dec (Main Crop), Jun–Aug (Fly Crop)\u003c\/p\u003e\n\u003cp class=\"p5\"\u003e\u003cb\u003eOUR GUATEMALAN BEANS — Huehuetenango Region (Waykan)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e\"Waykan\" means \"star, or light that shines in the sky at night\" in the Maya Q'qnjobal dialect, a name that carries the weight of a community. The indigenous population of Huehuetenango has cultivated coffee for generations, and coffee accounts for roughly 80% of the local economy here. These are not anonymous beans, they are the livelihood of real families, and we source them with that responsibility in mind.\u003cbr\u003e\u003cbr\u003eTheir flavor profile brings crisp acidity reminiscent of lemon, grape, or apple, with a beautiful balance of toffee and sweet almond, the brightness that lifts Qué Chimba from bold to brilliant.\u003cbr\u003e\u003cbr\u003eProcess: Washed | Varieties: Bourbon, Catimor, Caturra, Maragogype, Pache\u003cbr\u003eElevation: 1400–2200 MASL | Region: Huehuetenango\u003cbr\u003eHarvest: December–May\u003c\/p\u003e\n\u003cp class=\"p6\"\u003e\u003ci\u003eOur approach to sourcing has always been rooted in relationships. Long-standing partnerships with farmer partners across Latinoamérica that go far beyond a transaction. We are here for the long haul, for the communities, and for the craft. That's the Hola Coffee promise in every bag.\u003c\/i\u003e\u003c\/p\u003e","brand":"Hola Coffee","offers":[{"title":"Whole Bean","offer_id":51307897192612,"sku":"QC-5LB-WB","price":129.0,"currency_code":"USD","in_stock":true},{"title":"Ground for Drip","offer_id":51307897225380,"sku":"QC-5LB-GD","price":129.0,"currency_code":"USD","in_stock":true},{"title":"Ground for Espresso","offer_id":51307897258148,"sku":"QC-5LB-GE","price":129.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0632\/4777\/7956\/files\/CHIMBA_5LB_FRONT.jpg?v=1779296764"},{"product_id":"machu-magic-5-lb","title":"MACHU MAGIC | 5 LB","description":"\u003cp class=\"p1\" style=\"text-align: center;\"\u003e🚚 Free shipping over $60 · ☕ Roasted to order in Minneapolis · 💚 Latina-owned, family-sourced · ✨ \u003ca href=\"https:\/\/www.holacoffeempls.com\/pages\/love-it-guarantee\" title=\"Love It Guarantee\" rel=\"noopener\" target=\"_blank\"\u003e14-day Love It Guarantee\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3 class=\"p1\"\u003e\u003cstrong\u003e5 pounds of Latina-owned, family-sourced specialty coffee. The household bag for people who care where their coffee comes from.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eA 5-pound bag of light-roast specialty coffee, sourced from family co-ops in Peru, Colombia, and Guatemala. Built for households that drink coffee in volume and care about where it comes from. Notes of citrus, cacao, and whipped cream. Available whole bean, drip ground, or espresso ground.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eSome coffees are just coffee. This one is a conversation.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLatina-owned, Minneapolis-roasted\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e100% sourced from verified family co-ops in Latin America\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eThree origins: Peru, Colombia, Guatemala\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLight roast, fully washed\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTasting notes: citrus, cacao, whipped cream\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eAvailable whole bean, drip ground, or espresso ground\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e5lb bag, built for households that drink coffee in volume\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p1\"\u003eMachu Magic is a blend born from three countries, countless hands, and one unwavering belief: that the people who grow your coffee deserve as much as the people who drink it.\u003cbr\u003e\u003cbr\u003eAt Hola Coffee, we're a Latina woman-owned company rooted right here in Minneapolis and our roots run deep into the highlands of Latin América. Every bag of Machu Magic represents our long-standing relationships with smallholder farmers and cooperatives in Peru, Colombia, and Guatemala: communities where coffee isn't just a crop, it's a lifeline.\u003cbr\u003e\u003cbr\u003eWe source intentionally. We pay fairly. We show up for the people behind every bean, because community isn't just our value, it's our practice. From their farms to your cup, this coffee carries a story worth savoring.\u003cbr\u003e\u003cbr\u003eFlavor notes of Citrus, Cacao \u0026amp; Whipped Cream. Fully washed. Light roast. Available in whole bean or ground.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003eMEET MACHU MAGIC\u003cbr\u003e\u003cbr\u003eWe don't just source coffee, we build relationships. The three origins in Machu Magic each represent a community we've invested in over time, and whose craft shows up in every sip.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOUR PERUVIAN BEANS — Cajamarca Region\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003ePeru has all the conditions necessary to produce world-class coffee: high elevation, premier Arabica varieties, and a quality-focused movement among smallholder growers, especially in cooperatives practicing organic husbandry. We seek a softer profile here: cocoa, lemon, toffee, caramel, almond, and soft fruit like plum or sweet cherry. These are the growers the world is just beginning to recognize, and we're proud to stand with them.\u003cbr\u003e\u003cbr\u003eProcess: Washed | Varieties: Catimor, Caturra, Bourbon, Typica\u003cbr\u003eElevation: 1600–1900 MASL | Harvest: May–October\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOUR COLOMBIAN BEANS — Huila Region (Gran Galope Program)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eGran Galope is more than a sourcing program, it's a commitment. It allows us to buy more and pay more for high-quality coffees from the hardworking men and women who operate ethical micro-farms across Colombia. These Excelso grade coffees are sourced from 10–30 smallholder farmers per lot, cupped for their balance of sweetness, fruity effervescence, and cocoa-toffee foundation, and traceable to the region.\u003cbr\u003e\u003cbr\u003eProcess: Washed | Varieties: Castillo, Caturra, Colombia\u003cbr\u003eElevation: 1400–2000 MASL | Harvest: Oct–Dec (Main), Jun–Aug (Fly Crop)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOUR GUATEMALAN BEANS — Huehuetenango Region (Waykan)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\"Waykan\" means \"star, or light that shines in the sky at night\" in the Maya Q'qnjobal dialect , and these beans live up to the name. The indigenous population in and around Huehuetenango has cultivated coffee for generations, and coffee accounts for roughly 80% of the local economy. We source these beans as an act of solidarity as much as quality. Their crisp acidity, reminiscent of lemon, grape, or apple, balanced by toffee and sweet almond, is what makes Machu Magic truly shine.\u003cbr\u003e\u003cbr\u003eProcess: Washed | Varieties: Bourbon, Catimor, Caturra, Maragogype, Pache\u003cbr\u003eElevation: 1400–2200 MASL | Harvest: December–May\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003ci\u003eOur approach to sourcing has always been rooted in relationships. Long-standing partnerships with farmer partners across Latinoamérica that have grown into some of our most intentional, impactful work. When you choose Machu Magic, you're part of that too.\u003c\/i\u003e\u003ci\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"Hola Coffee","offers":[{"title":"Whole Bean","offer_id":51307900666020,"sku":"MM-5LB-WB","price":124.0,"currency_code":"USD","in_stock":true},{"title":"Ground for Drip","offer_id":51307900698788,"sku":"MM-5LB-GD","price":124.0,"currency_code":"USD","in_stock":true},{"title":"Ground for Espresso","offer_id":51307900731556,"sku":"MM-5LB-GE","price":124.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0632\/4777\/7956\/files\/MACHU_5LB_FRONT_dd653e65-6416-4367-86b4-d1643560bb72.jpg?v=1779296680"},{"product_id":"sin-prisa-decaf-12-oz","title":"SIN PRISA | DECAF 12 OZ","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\" style=\"text-align: center;\"\u003e\u003cem\u003e\u003cmeta charset=\"utf-8\"\u003e🚚 Free shipping over $60 · ☕ Roasted to order in Minneapolis · 💚 Latina-owned, family-sourced · ✨ \u003ca href=\"https:\/\/www.holacoffeempls.com\/pages\/love-it-guarantee\" title=\"Love It Guarantee\" rel=\"noopener\" target=\"_blank\"\u003e14-day Love It Guarantee\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\" style=\"text-align: left;\"\u003e\u003cstrong\u003e12 ounces of Latina-owned, single-origin Colombian decaf. The slow morning, in a small bag.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA 12-ounce bag of medium-roast single-origin specialty coffee from Colombia, naturally decaffeinated using the sugarcane (EA) process. The single-bag entry into Sin Prisa, built for the cup that doesn't ask you to rush. Tasting notes of black cherry, spiced nuts, and brownie batter. Available whole bean, drip ground, or espresso ground.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLatina-owned, Minneapolis-roasted\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e100% sourced from verified smallholder farmers in Huila, Colombia\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eSingle origin: Huila Region (1,400 to 2,000 MASL)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMedium roast, naturally decaffeinated using the sugarcane (EA) process\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTasting notes: black cherry, spiced nuts, brownie batter\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eVarieties: Castillo and Caturra\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eAvailable whole bean, drip ground, or espresso ground\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e12oz bag, perfect for first-time buyers or households that want decaf as their only or evening coffee\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eMEET SIN PRISA\u003c\/strong\u003e \u003cem\u003eOne origin. No caffeine. Zero compromises.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOUR COLOMBIAN BEANS — Huila Region\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eHuila is one of Colombia's most celebrated coffee-growing regions, and for good reason. Nestled in the Andes at elevations between 1,400 and 2,000 MASL, the smallholder farmers here have spent generations perfecting their craft. Sin Prisa is sourced from multiple producers across the region — each contributing to a lot that is cupped, evaluated, and selected for its remarkable consistency and depth.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe varieties — Castillo and Caturra — are known for their resilience and their flavor, grown by families for whom coffee isn't just a crop. It's a legacy.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003eProcess: Sugarcane Decaf | Varieties: Castillo \u0026amp; Caturra Elevation: 1,400–2,000 MASL | Region: Huila, Colombia Producers: Multiple smallholder farmers\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAt Hola Coffee, we believe every cup should mean something — whether it has caffeine or not. Sin Prisa is proof that slowing down doesn't mean settling. Take your time. You've earned it.\u003c\/p\u003e","brand":"Hola Coffee","offers":[{"title":"Whole Bean","offer_id":51309543981220,"sku":"SP-12OZ-WB","price":21.0,"currency_code":"USD","in_stock":true},{"title":"Ground for Drip","offer_id":51309544013988,"sku":"SP-12OZ-GD","price":21.0,"currency_code":"USD","in_stock":true},{"title":"Ground for Espresso","offer_id":51309544046756,"sku":"SP-12OZ-GE","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0632\/4777\/7956\/files\/SIN_PRISA_12OZ_FRONT.jpg?v=1779296445"},{"product_id":"sin-prisa-decaf-5-lb","title":"SIN PRISA | DECAF 5 LB","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\" style=\"text-align: center;\"\u003e\u003cem\u003e\u003cmeta charset=\"utf-8\"\u003e🚚 Free shipping over $60 · ☕ Roasted to order in Minneapolis · 💚 Latina-owned, family-sourced · ✨ \u003ca href=\"https:\/\/www.holacoffeempls.com\/pages\/love-it-guarantee\" title=\"Love It Guarantee\" rel=\"noopener\" target=\"_blank\"\u003e14-day Love It Guarantee\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cem\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003e5 pounds of Latina-owned, single-origin Colombian decaf. The slow morning, without the buzz.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/h3\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLatina-owned, Minneapolis-roasted\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e100% sourced from verified smallholder farmers in Huila, Colombia\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eSingle origin: Huila Region (1,400–2,000 MASL)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMedium roast, naturally decaffeinated using the sugarcane (EA) process\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTasting notes: black cherry, spiced nuts, brownie batter\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eVarieties: Castillo \u0026amp; Caturra\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eAvailable whole bean, drip ground, or espresso ground\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e5lb bag, built for households that want the ritual without the buzz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eMEET SIN PRISA\u003c\/strong\u003e \u003cem\u003eOne origin. No caffeine. Zero compromises.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOUR COLOMBIAN BEANS — Huila Region\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eHuila is one of Colombia's most celebrated coffee-growing regions, and for good reason. Nestled in the Andes at elevations between 1,400 and 2,000 MASL, the smallholder farmers here have spent generations perfecting their craft. Sin Prisa is sourced from multiple producers across the region — each contributing to a lot that is cupped, evaluated, and selected for its remarkable consistency and depth.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe varieties — Castillo and Caturra — are known for their resilience and their flavor, grown by families for whom coffee isn't just a crop. It's a legacy.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003eProcess: Sugarcane Decaf | Varieties: Castillo \u0026amp; Caturra Elevation: 1,400–2,000 MASL | Region: Huila, Colombia Producers: Multiple smallholder farmers\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAt Hola Coffee, we believe every cup should mean something — whether it has caffeine or not. Sin Prisa is proof that slowing down doesn't mean settling. Take your time. You've earned it.\u003c\/p\u003e","brand":"Hola Coffee","offers":[{"title":"Whole Bean","offer_id":51309544112292,"sku":"SP-5LB-WB","price":124.0,"currency_code":"USD","in_stock":true},{"title":"Ground for Drip","offer_id":51309544145060,"sku":"SP-5LB-GD","price":124.0,"currency_code":"USD","in_stock":true},{"title":"Ground for Espresso","offer_id":51309544177828,"sku":"SP-5LB-GE","price":124.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0632\/4777\/7956\/files\/SIN_PRISA_5LB_FRONT.jpg?v=1779296370"},{"product_id":"sin-prisa-decaf-2-lb","title":"SIN PRISA | DECAF 2 LB","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\" style=\"text-align: center;\"\u003e\u003cem\u003e\u003cmeta charset=\"utf-8\"\u003e🚚 Free shipping over $60 · ☕ Roasted to order in Minneapolis · 💚 Latina-owned, family-sourced · ✨ \u003ca href=\"https:\/\/www.holacoffeempls.com\/pages\/love-it-guarantee\" title=\"Love It Guarantee\" rel=\"noopener\" target=\"_blank\"\u003e14-day Love It Guarantee\u003c\/a\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3 class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\" style=\"text-align: left;\"\u003e\u003cstrong\u003e2 pounds of Latina-owned, single-origin Colombian decaf. The slow morning, in a small bag.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA 2-pound bag of medium-roast single-origin specialty coffee from Colombia, naturally decaffeinated using the sugarcane (EA) process. The single-bag entry into Sin Prisa, built for the cup that doesn't ask you to rush. Tasting notes of black cherry, spiced nuts, and brownie batter. Available whole bean, drip ground, or espresso ground.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLatina-owned, Minneapolis-roasted\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e100% sourced from verified smallholder farmers in Huila, Colombia\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eSingle origin: Huila Region (1,400 to 2,000 MASL)\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eMedium roast, naturally decaffeinated using the sugarcane (EA) process\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTasting notes: black cherry, spiced nuts, brownie batter\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eVarieties: Castillo and Caturra\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eAvailable whole bean, drip ground, or espresso ground\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e12oz bag, perfect for first-time buyers or households that want decaf as their only or evening coffee\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eMEET SIN PRISA\u003c\/strong\u003e \u003cem\u003eOne origin. No caffeine. Zero compromises.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOUR COLOMBIAN BEANS — Huila Region\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eHuila is one of Colombia's most celebrated coffee-growing regions, and for good reason. Nestled in the Andes at elevations between 1,400 and 2,000 MASL, the smallholder farmers here have spent generations perfecting their craft. Sin Prisa is sourced from multiple producers across the region — each contributing to a lot that is cupped, evaluated, and selected for its remarkable consistency and depth.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe varieties — Castillo and Caturra — are known for their resilience and their flavor, grown by families for whom coffee isn't just a crop. It's a legacy.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003eProcess: Sugarcane Decaf | Varieties: Castillo \u0026amp; Caturra Elevation: 1,400–2,000 MASL | Region: Huila, Colombia Producers: Multiple smallholder farmers\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAt Hola Coffee, we believe every cup should mean something — whether it has caffeine or not. Sin Prisa is proof that slowing down doesn't mean settling. Take your time. You've earned it.\u003c\/p\u003e","brand":"Hola Coffee","offers":[{"title":"Whole Bean","offer_id":51332643225764,"sku":null,"price":54.0,"currency_code":"USD","in_stock":true},{"title":"Ground for Drip","offer_id":51332643258532,"sku":null,"price":54.0,"currency_code":"USD","in_stock":true},{"title":"Ground for Espresso","offer_id":51332643291300,"sku":null,"price":54.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0632\/4777\/7956\/files\/SIN_PRISA_2LB_FRONT.jpg?v=1779298967"},{"product_id":"machu-magic-decaf-2-lb","title":"MACHU MAGIC | 2 LB","description":"\u003cp class=\"p1\" style=\"text-align: center;\"\u003e🚚 Free shipping over $60 · ☕ Roasted to order in Minneapolis · 💚 Latina-owned, family-sourced · ✨ \u003ca href=\"https:\/\/www.holacoffeempls.com\/pages\/love-it-guarantee\" title=\"Love It Guarantee\" rel=\"noopener\" target=\"_blank\"\u003e14-day Love It Guarantee\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3 class=\"p1\"\u003e\u003cstrong\u003e2 pounds of Latina-owned, family-sourced specialty coffee. The household bag for people who care where their coffee comes from.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eA 2-pound bag of light-roast specialty coffee, sourced from family co-ops in Peru, Colombia, and Guatemala. Built for households that drink coffee in volume and care about where it comes from. Notes of citrus, cacao, and whipped cream. Available whole bean, drip ground, or espresso ground.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eSome coffees are just coffee. This one is a conversation.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLatina-owned, Minneapolis-roasted\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e100% sourced from verified family co-ops in Latin America\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eThree origins: Peru, Colombia, Guatemala\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLight roast, fully washed\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTasting notes: citrus, cacao, whipped cream\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eAvailable whole bean, drip ground, or espresso ground\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e5lb bag, built for households that drink coffee in volume\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p1\"\u003eMachu Magic is a blend born from three countries, countless hands, and one unwavering belief: that the people who grow your coffee deserve as much as the people who drink it.\u003cbr\u003e\u003cbr\u003eAt Hola Coffee, we're a Latina woman-owned company rooted right here in Minneapolis and our roots run deep into the highlands of Latin América. Every bag of Machu Magic represents our long-standing relationships with smallholder farmers and cooperatives in Peru, Colombia, and Guatemala: communities where coffee isn't just a crop, it's a lifeline.\u003cbr\u003e\u003cbr\u003eWe source intentionally. We pay fairly. We show up for the people behind every bean, because community isn't just our value, it's our practice. From their farms to your cup, this coffee carries a story worth savoring.\u003cbr\u003e\u003cbr\u003eFlavor notes of Citrus, Cacao \u0026amp; Whipped Cream. Fully washed. Light roast. Available in whole bean or ground.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003eMEET MACHU MAGIC\u003cbr\u003e\u003cbr\u003eWe don't just source coffee, we build relationships. The three origins in Machu Magic each represent a community we've invested in over time, and whose craft shows up in every sip.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOUR PERUVIAN BEANS — Cajamarca Region\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003ePeru has all the conditions necessary to produce world-class coffee: high elevation, premier Arabica varieties, and a quality-focused movement among smallholder growers, especially in cooperatives practicing organic husbandry. We seek a softer profile here: cocoa, lemon, toffee, caramel, almond, and soft fruit like plum or sweet cherry. These are the growers the world is just beginning to recognize, and we're proud to stand with them.\u003cbr\u003e\u003cbr\u003eProcess: Washed | Varieties: Catimor, Caturra, Bourbon, Typica\u003cbr\u003eElevation: 1600–1900 MASL | Harvest: May–October\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOUR COLOMBIAN BEANS — Huila Region (Gran Galope Program)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eGran Galope is more than a sourcing program, it's a commitment. It allows us to buy more and pay more for high-quality coffees from the hardworking men and women who operate ethical micro-farms across Colombia. These Excelso grade coffees are sourced from 10–30 smallholder farmers per lot, cupped for their balance of sweetness, fruity effervescence, and cocoa-toffee foundation, and traceable to the region.\u003cbr\u003e\u003cbr\u003eProcess: Washed | Varieties: Castillo, Caturra, Colombia\u003cbr\u003eElevation: 1400–2000 MASL | Harvest: Oct–Dec (Main), Jun–Aug (Fly Crop)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eOUR GUATEMALAN BEANS — Huehuetenango Region (Waykan)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\"Waykan\" means \"star, or light that shines in the sky at night\" in the Maya Q'qnjobal dialect , and these beans live up to the name. The indigenous population in and around Huehuetenango has cultivated coffee for generations, and coffee accounts for roughly 80% of the local economy. We source these beans as an act of solidarity as much as quality. Their crisp acidity, reminiscent of lemon, grape, or apple, balanced by toffee and sweet almond, is what makes Machu Magic truly shine.\u003cbr\u003e\u003cbr\u003eProcess: Washed | Varieties: Bourbon, Catimor, Caturra, Maragogype, Pache\u003cbr\u003eElevation: 1400–2200 MASL | Harvest: December–May\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003ci\u003eOur approach to sourcing has always been rooted in relationships. Long-standing partnerships with farmer partners across Latinoamérica that have grown into some of our most intentional, impactful work. When you choose Machu Magic, you're part of that too.\u003c\/i\u003e\u003ci\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"Hola Coffee","offers":[{"title":"Whole Bean","offer_id":51332643127460,"sku":null,"price":54.0,"currency_code":"USD","in_stock":true},{"title":"Ground for Drip","offer_id":51332643160228,"sku":null,"price":54.0,"currency_code":"USD","in_stock":true},{"title":"Ground for Espresso","offer_id":51332643192996,"sku":null,"price":54.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0632\/4777\/7956\/files\/MACHU2LBFRONT.jpg?v=1779299045"},{"product_id":"que-chimba-decaf-2-lb","title":"QUÉ CHIMBA | 2 LB","description":"\u003cp class=\"p1\" style=\"text-align: center;\"\u003e\u003cmeta charset=\"utf-8\"\u003e🚚 Free shipping over $60 · ☕ Roasted to order in Minneapolis · 💚 Latina-owned, family-sourced · ✨ \u003ca href=\"https:\/\/www.holacoffeempls.com\/pages\/love-it-guarantee\" title=\"Love It Guarantee\" rel=\"noopener\" target=\"_blank\"\u003e14-day Love It Guarantee\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3 class=\"p4\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003e2 pounds of Latina-owned, family-sourced specialty coffee. The bold dark roast for households that take their morning seriously.\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003eA 2-pound bag of dark-roast specialty coffee, sourced from family co-ops in Colombia and Guatemala. Built for households that drink coffee in volume and want a fuller, bolder cup. Tasting notes of butter, cacao, and maraschino cherry. Available whole bean, drip ground, or espresso ground.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eQué Chimba. In Colombia, that means \"that's awesome.\" And honestly? That's the only way to describe this coffee.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eLatina-owned, Minneapolis-roasted\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e100% sourced from verified family co-ops in Latin America\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDual origin: Colombia, Guatemala\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eDark roast, full body\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eTasting notes: butter, cacao, maraschino cherry\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eAvailable whole bean, drip ground, or espresso ground\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003e5lb bag, built for households that drink coffee in volume\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eMEET QUÉ CHIMBA\u003cbr\u003e\u003cbr\u003eTwo origins. Generations of craft. One unforgettable cup. Here's who made it possible:\u003c\/p\u003e\n\u003cp class=\"p5\"\u003e\u003cb\u003eOUR COLOMBIAN BEANS — Huila Region (Gran Galope Program)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003eGran Galope is our direct-trade commitment to the hardworking men and women operating ethical micro-farms across Colombia's coffee belt. These Excelso grade coffees (15\/16 screen size) are sourced from 10–30 smallholder farmers per lot, cupped and evaluated in Pitalito (Huila), Popayán (Cauca), and Pasto and La Unión (Nariño). We buy more and pay more because these farmers deserve it, and because it shows up in your cup: a foundation of sweetness, fruity effervescence, and rich cocoa-toffee depth.\u003cbr\u003e\u003cbr\u003eProcess: Fully Washed | Varieties: Castillo, Caturra, Colombia\u003cbr\u003eElevation: 1400–2000 MASL | Region: Huila\u003cbr\u003eHarvest: Oct–Dec (Main Crop), Jun–Aug (Fly Crop)\u003c\/p\u003e\n\u003cp class=\"p5\"\u003e\u003cb\u003eOUR GUATEMALAN BEANS — Huehuetenango Region (Waykan)\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e\"Waykan\" means \"star, or light that shines in the sky at night\" in the Maya Q'qnjobal dialect, a name that carries the weight of a community. The indigenous population of Huehuetenango has cultivated coffee for generations, and coffee accounts for roughly 80% of the local economy here. These are not anonymous beans, they are the livelihood of real families, and we source them with that responsibility in mind.\u003cbr\u003e\u003cbr\u003eTheir flavor profile brings crisp acidity reminiscent of lemon, grape, or apple, with a beautiful balance of toffee and sweet almond, the brightness that lifts Qué Chimba from bold to brilliant.\u003cbr\u003e\u003cbr\u003eProcess: Washed | Varieties: Bourbon, Catimor, Caturra, Maragogype, Pache\u003cbr\u003eElevation: 1400–2200 MASL | Region: Huehuetenango\u003cbr\u003eHarvest: December–May\u003c\/p\u003e\n\u003cp class=\"p6\"\u003e\u003ci\u003eOur approach to sourcing has always been rooted in relationships. Long-standing partnerships with farmer partners across Latinoamérica that go far beyond a transaction. We are here for the long haul, for the communities, and for the craft. That's the Hola Coffee promise in every bag.\u003c\/i\u003e\u003c\/p\u003e","brand":"Hola Coffee","offers":[{"title":"Whole Bean","offer_id":51332642767012,"sku":null,"price":56.0,"currency_code":"USD","in_stock":true},{"title":"Ground for Drip","offer_id":51332642799780,"sku":null,"price":56.0,"currency_code":"USD","in_stock":true},{"title":"Ground for Espresso","offer_id":51332642832548,"sku":null,"price":56.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0632\/4777\/7956\/files\/CHIMBA_2LB_FRONT.jpg?v=1779299154"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0632\/4777\/7956\/collections\/Hola_089.jpg?v=1776801054","url":"https:\/\/www.holacoffeempls.com\/collections\/frontpage.oembed","provider":"Hola Coffee","version":"1.0","type":"link"}